What is Fermented Vegetables?
CATEGORY: Nutrition/Diets
TYPES:Generic: Fermented VegetablesBrand:
Fermented foods (i.e. kimchi) are produced or preserved by the action of microorganisms that work convert sugar to alcohol using yeast. It is believed that fermented foods, are rich in vitamins/enzymes and that these foods may aid in digestion and help balance the natural bacteria in the gut.
Save up to 80% off your prescriptions!
How do members experience Fermented Vegetables?
Top 5 reported purposes & perceived effectiveness
| Purpose | Patients | Evaluations | Perceived Effectiveness |
|---|---|---|---|
| General health | 2 | 1 | |
| Support digestive health | 2 | 2 | |
| Abdominal bloating | 1 | 0 | |
| Nasal polyps | 1 | 1 | |
| Sinus infection (sinusitis) | 1 | 1 |
Common side effects
| Side effect | Patients | Percentage |
|---|---|---|
| Abdominal pain | 1 | |
| Sneezing | 1 |
Side effect severity
| Severity | Evaluations | Percentage |
|---|---|---|
| Severe | 1 | |
| Moderate | 0 | |
| Mild | 1 | |
| None | 1 |
Learn more about our community’s experience with Fermented Vegetables
What are people saying about Fermented Vegetables?
15
15
members have reported taking Fermented Vegetables
Join the conversation and connect with people who have taken Fermented Vegetables
Last updated: